Shepherd's Pie
Ingredients:
1 lb. ground beef (cooked and drained)
1 c. mixed veggies (canned or frozen)
1 can cream of mushroom soup
1 t. onion powder
Directions:
Mix the first three ingredients together, then mash 6 cooked potatoes (season as usual) and spread on top, then shred sharp cheddar cheese on top. Bake at 350 degrees for 20 minutes. ENJOY!
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